Spices / Masala
Masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamom pods are toasted in a pan to release their aromatic flavors, then ground to a powder.
Alsi 500Gm
Flaxseed (also called linseed) comes from the flax plant (Linum usitatissimum ), which bel..
Rs80.00
Badiya 50 Gm
The spices and herbs are packed in plastic food grade bagsIt can be added to curries, sauces, vegeta..
Rs95.00
